Dining at Snowpine Lodge

 

         Our Chef, Greg Sherman brings over 20 years of professional cooking experience  with him to his fourth season at Snowpine Lodge. He has combined recipes from his home in the Adirondack Mountains with an exploration of tastes from the West. Our food comforts the soul and fuels the adventurous skier.

         Hearty breakfasts and special four course dinners are included in your room rate at Snowpine. Our talented waitstaff will take care of you with relaxed professionalism. A cozy dining atmosphere created by the warmth of the fire and stunning views of Alta's Eagle's Nest awaits you. After exploring Alta's legendary terrain and powder, please stop by the lobby where fresh baked chocolate chip cookies and a cup of coffee or hot chocolate are waiting.

         Our skier's breakfast consists of an assortment of fresh fruits, yogurts and cereals. Hot specials are served from the kitchen daily.

Here is Greg             

                                                                                          

    Our Chef prepares a different four course dinner each night. We use local ingredients and environmentally friendly meats and fish whenever possible. Click here for a look at this season's menus. We also have a great wine list to compliment our delicious meals. Any dietary needs or restrictions can be accommodated with advance notice.

 

    Reservations for outside dinner guests are accepted, Please make your reservation by 10AM the day you wish to join us.

 

Dining Room Hours:

Breakfast: 7:30 - 8:30 AM

Dinner: 6:30 - 7:30 PM

Call for reservations: (801) 742-2000